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Mint Julep

IBA · Contemporary Classics★★★★★ author's rating
Official spec
  • Bourbon60 ml
  • Mint4 sprigs
  • Powdered sugar1 teaspoon
  • Water2 teaspoons

Method

In a stainless steel julep cup, gently muddle the mint with the sugar and water. Fill the cup with cracked ice, add the bourbon and stir well until the outside of the cup frosts over.

Garnish

Mint sprig.

Author's version

The Author's Menu · Rocks glass
  • Whiskey75 ml
  • Superfine sugar4 teaspoons
  • Mint6 leaves

Method

Prepare in a mixing glass and pour into the glass over ice.

History

It was born in the American South in the 18th century: the earliest known mentions date from 1770, in Virginia, and by 1784 it was already appearing as a medical prescription for stomach ailments. A description from 1793 mentions rum, and bourbon versions only overtook gin versions in the 20th century. Since 1938 it has been promoted by the Churchill Downs racetrack as the drink of the Kentucky Derby.

Sources: official IBA spec and Wikipedia.

Flavor

· ·

Pairs with

barbecue · meat

In the Bottle Catalog

Jack Daniel's Old No. 7 · Gentleman Jack · Jack Daniel's Single Barrel · Jim Beam

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